活力：≥20-40 units/mg protein

活力定义：One unit will liberate 1.0 μmole of glucose from salicin per min at pH 5.0 at 37 °C.

来源：杏仁

性状：冻干粉。

2~8℃密封保存

用途：生化试剂

       Β-glucosidase is involved in the hydrolysis of β-glycosidic bonds connecting carbohydrate residues in β-D-glycosides. They convert cellobiose and cellooligosaccharides produced by the endo and exoglucanases to glucose

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